To clean the Cutting board , it is recommended to do it by hand and not use hot water. Also, do not let the Cutting board get wet for too long. Rinse the Cutting board  under the faucet using a scouring sponge or dishcloth and then dab it Dry with a tea towel. Although dish soap is not necessary, it is recommended after contact with raw meat, poultry or fish.

Make sure you finish the Cutting board neatlyDryt, putting it away wet will make the wood want to work anyway. After finishingdrying it, preferably put it upright. Here it is important that the grain of the wood is vertical. This reduces the chances of warping a lot.

If wood is outDryd, you need to oiling this again. Grape seed oil is preferred for this purpose. It depends on how often the Cutting board is used.